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Cacao Vanilla Tea


Organic cacao shells, organic honeybush, organic carob, natural flavor, organic stevia, and organic calendula petals.

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Cacao Vanilla (Loose Leaf) is a blend of rich cacao shells and creamy vanilla essence.

Savorra’s Cacao Vanilla (Loose Leaf) offers a decadent chocolate flavor with a smooth, vanilla finish.


  1. Bring fresh, filtered water to a boil.
  2. Add 2 grams of tea to a infuser, or straight into an 8-oz. mug.
  3. Pour the heated water into the mug.
  4. Steep for 5-7 minutes.
  5. Strain tea leaves, or take out the infuser.
  6. Sip and enjoy Davidson’s organic tea.

Additional information


1 oz, 2 oz, 4 oz, 8 oz


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